News

In her latest column for Pig World, Zoe recounts the surreal but uplifting experience of attending the Woman of the Year awards. 

Quality Pork Ltd's (QPL) Brechin abattoir is due to re-open in mid-November following a three-a-half month closure due to a major fire.

Licensing exemptions for for the remaining significant abstractions come to an end at the end of this year.

The prestigious title of UK Champion has gone to Kent butchers JC Rook & Sons Ltd for its Battle of Britain Memorial Sausage. 

Oxfordshire farmer and founder member of Thames Valley Cambac (TVC) Charlie Allen has won the prestigious David Black Award. 

NFU president Meurig Raymond has announced he will stand down from the role in February. 

A new online resource designed to share pig disease surveillance work has been launched today. 

The NPA has responded to inaccuracies reported in the national media’s take on the announcement of new antibiotic targets for the livestock sector. 

The UK pig industry faces a labour crisis unless the Government takes steps to preserve access to EU workers after we leave the EU, the NPA has warned

A Defra grant scheme that will make funds available for investment in new technology has opened.