News
25th May 2017
Co-op extends British sourcing pledge to frozen range
The Co-operative has pledged to source all its own-label meat, including frozen and processed products from British farmers from 2018.
24th May 2017
Cranswick results show significant revenue growth
Cranswick posted a significant growth in revenue in the last financial year, following its acquisition of Dunbia Ballymena.
23rd May 2017
FSA issues advice to consumers following hepatitis E reports
The Food Standards Agency (FSA) has issued advice to consumers about cooking pork, following the recent media reports about hepatitis E.
23rd May 2017
Danes give Chileans a helping hand in global pork marketplace
The Chilean pork sector has made a significant further move into the global marketplace, from the Danes.
23rd May 2017
Forum update - contact your Parliamentary candidate
NPA vice chairman Richard Longthorp has posted an entry on the forum urging members to get in touch with their Parliamentary candidates.
22nd May 2017
Producer retail share at highest level since July 2014
The share of pork retail prices received by producers reached its highest level since July 2014 in April, climbing by more than 1% to reach 41.8%.
21st May 2017
NPA response to hepatitis E media reports
The NPA has responded to media reports on the link between human infection with the hepatitis E virus and eating pork.
19th May 2017
Higher and Higher...
Prices are continuing on their upward track with no red ink in sight, although we have yet to scale the dizzy heights reached in November 2013.
19th May 2017
Conservative manifesto - what clues does it hold for the future?
There were plenty of points of interest for the pig industry in the Conservative manifesto, launched yesterday in Halifax by Prime Minister Theresa May.
19th May 2017
Brazilian exports suffer in wake of meat scandal
The volume of meat exports from Brazil has fallen in the wake of the meat scandal that hit the country in March.