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Welsh and Scottish meat bodies join RUMA

29th Jul 2019 / By Alistair Driver

Hybu Cig Cymru – Meat Promotion Wales (HCC) and Quality Meat Scotland (QMS) are the latest organisations to join RUMA.

RUMA chairman Gwyn Jones said the involvement in RUMA of the two meat assurance organisations – alongside that of existing members the NFU Scotland and the Ulster Farmers’ Union (UFU) – strengthens the UK’s cohesive and voluntary approach to antibiotic stewardship which has helped to deliver overall reductions of 40% in farm antibiotic sales so far.

Mr Jones said: “While HCC, QMS, NFUS and UFU have been actively involved in welfare and antibiotic stewardship groups for some time, being part of RUMA will ensure greater future alignment.

“RUMA now has deep representation in all parts of the UK, at all stages of the supply chain and in every main livestock sector, which will be essential in delivering the RUMA Targets Task Force 2020 targets for antibiotic use."

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