News

EFRA chair Neil Parish has called on MPs to ‘step up’ and back his efforts to give farmers legal protection against lower standard imports after we leave the EU.

Writing in the February issue of Pig World, NPA senior policy Ed Barker outlines the potential for pig businesses to benefit from R&D tax relief. 

The NPA's Allied Industry Group (AIG) has vowed to support producers over the coming months as the uncertainty over Brexit casts a shadow over the sector.

Gene editing is a ‘really exciting’ new technology for the pig industry that must not be stifled by unjustified political opposition in Brussels.

The FSA is urging businesses that export meat products to the EU register to ensure they are approved for export in the event of a no deal Brexit.

NPA chief executive Zoe Davies was interviewed by BBC Farming Today about animal welfare abuses on pig farms. 

The next phase of The Pork Report is underway!  

Gloucestershire pig producer Sophie Hope and vet Richard Pearson did an excellent job talking about antibiotic use on the BBC over the weekend. 

The NPA has published a comprehensive new briefing on African swine fever (ASF), covering everything from the history of the virus to the possible routes of infection.

Retails sales volumes of fresh and frozen primary pork recorded a 4% increase year-on-year during the 12 weeks ending December 30.