News

There are reports of a swine dysentery outbreak in Yorkshire. 

Global pork production will rise by almost 2% on the year to 113.1 million tonnes in 2018, according to the latest USDA forecasts.

Eight pig producers from across Europe have been announced as winners of the first EU PiG Grand Prix and will now carry the title of EU PiG Ambassador.

The NFU has expressed concern over the apparent roadblocks holding back progress in Brexit negotiations between the UK and the rest of the EU. 

Large mycotoxin loadings of DON and ZEA have been detected in some samples of new crop wheat and barley, according to Trouw Nutrition.

The NPA congratulates the new Nuffield Scholars whose scholarships will provide some valuable insights for the pig industry.

The NPA will continue to explore the options for using zinc oxide in piglet diets in the UK after we leave the EU, the association’s Georgina Crayford said.

RUMA has outlined the approach taken by UK agriculture to antibiotic use after England’s chief medical officer warned of a possible 'post-antibiotic apocalypse'.

A pink bus trying to promote EU pork has been spotted roaming some of our major cities.

Neil Parish, chair of the EFRA Committee has called on the Government to ensure future trade deals do not disadvantage UK farmers.